Feed Palatability Enhancers & Modifiers Market to Incur Rapid Extension by 2020
Verfasser: yogesh on Friday, 30 November 2018In the past few years, the feed palatability enhancers and modifiers market has been growing at a steady rate. The bitter taste of vitamins, minerals and other medicines can be minimized by adding palatability enhancers to the animal feed. It increases the intake of feed by animals. In addition, palatability enhancers also provide shelf life stability to the product. Feed palatability enhancers and modifiers have gained a good position in the feed supplements as they are highly influential in the development of animal feed industry. By adding feed palatability enhancers and modifiers to the animal feed the sweetness of animal feed is increased, thus increasing the feed intake in animals. Feed palatability enhancers and modifiers not only help in minimizing the bad taste of animal feed, but also in improving health of livestock.
Feed palatability enhancers and modifiers market can be segmented by types into: natural and synthetic. Feed palatability enhancers and modifiers market can be segmented by livestock into: cattle, poultry, pet and others.
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