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Brandenburgs Wirtschaftsminister Jörg Steinbach auf dem eROCKIT

Moderne LED-Scheinwerfer, Aluminium- und Carbonteile, dazu geballte 16.000 Watt Spitzenleistung eines bürstenlosen Permanentmagnetmotors. Prof. Dr.-Ing. Jörg Steinbach (SPD) sitzt sportlich auf dem Sattel des einzigartigen, pedalgesteuerten Elektromotorrades eROCKIT. Besonders stolz macht den Minister, dass das Fahrzeug eine Innovation "Made in Brandenburg" ist und die Produktion des eROCKIT läuft.

Jörg Steinbach ließ sich beim Besuch im Werk in Hennigsdorf bei Berlin das Zweirad deutscher Ingenieurskunst ausgiebig erklären. Testfahrer Sebastian "Satu" Kopke, seines Zeichens Extremsportler und Stuntfahrer, demonstrierte die simple, intuitive und kupplungsfreie Bedienung des eROCKIT. Mit einer Höchstgeschwindigkeit von knapp 90 km/h bei einer Akku-Reichweite von 120 Kilometern, einer sicheren Straßenlage und einem ganz neuen, magischen Fahrgefühl, ist das E-Motorrad aus Brandenburg eine Innovation im Zweiradsegment.

Fact.MR’s report on Global Flavour Enhancers Market

According to the latest report by Fact.MR, the global flavour enhancers market is expected to witness steady growth during 2017-2026. The market is also projected to expand at a CAGR of 5.4% in terms of value. By the end of 2026, the global flavour enhancers market is projected to reach 3,495 thousand tons in terms of volume.

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Flavour Enhancers market considering 2012-2016 as the historic year and 2017–2026 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=403

The demand of Flavour Enhancers market study outlines the key regions - North America, Latin America, Europe, Japan, APEJ and Middle East & Africa – along with the countries contributing the most in the respective regions.

The report presents detailed insights about each market player, including SWOT analysis, main market information, market share, revenue, pricing and gross margin.

Fact.MR’s report on Global Cheese Concentrate Market

Concentrated form of cheese contains high milk fats, proteins, vitamins, and minerals. Proteins that are present in cheese concentrates make cheese the most in-demand ingredient for flavoring various food products. Cheese concentrates also have high quantities of calcium and phosphorous compounds, which are important to maintain bone health in humans. A Fact.MR study predicts the cheese concentrate market to grow at a positive CAGR of ~10% in terms of value during the forecast period (2019–2029).

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Cheese Concentrate market considering 2014-2018 as the historic year and 2019–2029 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=517

The Cheese Concentrate market study outlines the key regions - North America, Latin America, Europe, Japan, APEJ, CIS & Russia and Middle East & Africa – along with the countries contributing the most in the respective regions.

Fact.MR’s report on Global Cooking Oil Market

Fact.MR analysis reveals that the global cooking oil market is projected to expand at a volume CAGR of 5.1% throughout the period of forecast, 2017-2026. Also, the sale of cooking oil is estimated to surpass US$ 342 Bn by the end of the year of assessment (2026). The global cooking oil market is expected to witness steady growth during the forecast period. This growth is defined by the growing use of cooking oils across regions coupled with demand for healthy oils with high nutritional content.

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Cooking Oil market considering 2012-2016 as the historic year and 2017–2026 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=670

The Cooking Oil market study outlines the key regions - North America, Latin America, Europe, Japan, APEJ and Middle East & Africa– along with the countries contributing the most in the respective regions.

Fact.MR’s report on Global Concentrated Tomatoes Market

Concentrated tomatoes can be processed in both conventional and organic ways. Organic processing of concentrated tomatoes does not involve the use of harmful chemicals, and this is the main reason why the demand and consumption of organic concentrated tomatoes is witnessing a rapid increase in the worldwide market.

A growing number of working people leading a fast-paced life has led to a rise in demand for convenience and ready-to-consume food and beverage products. This has accelerated the demand for concentrated tomatoes, which are used as a key ingredient in ready meals. Tomatoes being good in flavor and taste, the use of tomato based ingredients like concentrated tomatoes has gained immense traction in the readymade food products sector.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=843

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Concentrated Tomatoes market considering 2013-2017 as the historic year and 2018–2028 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Fact.MR’s report on Global Concentrated Tomatoes Market

Concentrated tomatoes can be processed in both conventional and organic ways. Organic processing of concentrated tomatoes does not involve the use of harmful chemicals, and this is the main reason why the demand and consumption of organic concentrated tomatoes is witnessing a rapid increase in the worldwide market.

A growing number of working people leading a fast-paced life has led to a rise in demand for convenience and ready-to-consume food and beverage products. This has accelerated the demand for concentrated tomatoes, which are used as a key ingredient in ready meals. Tomatoes being good in flavor and taste, the use of tomato based ingredients like concentrated tomatoes has gained immense traction in the readymade food products sector.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=843

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Concentrated Tomatoes market considering 2013-2017 as the historic year and 2018–2028 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Fact.MR’s report on Global Potato Flakes Market

A recent study of Fact.MR envisages the potato flakes market to record a splendid 7.0% value CAGR through 2028. Fast growth of food chains worldwide, beyond metros in destinations of tourist interest, is another key growth influencer of the potato flakes market. Potato flakes sales are likely to grow on the efforts of modern trade retailers in maintaining their fill rate above safety stock, for balancing the inventory across the economic order quantity.

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Potato Flakes market considering 2013-2017 as the historic year and 2018–2028 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

Request to View Sample of Research Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=1510

The Potato Flakes market study outlines the key regions - North America, Latin America, Europe, Japan, APEJ and Middle East & Africa– along with the countries contributing the most in the respective regions.

Der HC Erlangen holt mit dem international erfahrenen Klemen Ferlin einen Top-Torhüter nach Franken

With a multi-disciplinary approach, Fact.MR elaborates an extensive analysis of the historical, current and future outlook of the global hysteroscopy systems market as well as the factors responsible for such a growth. Our highly dedicated professionals have inputted critical and accurate insights associated with every industry, and region by doing thorough primary and secondary research.

We leverage space-age industrial and digitalization tools to provide avant-garde actionable insights to our clients regarding the hysteroscopy systems market. For enhancing readers’ experience, the report starts with a basic overview about the hysteroscopy systems and its classification. Further, we have considered 2018 as the base year, 2019 as the estimated year, 2019 – 2029 as the stipulated timeframe.

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Austria Pet Food reduziert Kosten um 30 Prozent durch den Ersatz von weißen Paletten

Wien, 3. Dezember 2019 - CHEP, das Unternehmen für Supply-Chain-Lösungen, liefert seine Paletten an Austria Pet Food, einen Hersteller von hochqualitativer Hunde- und Katzennahrung. Das schnell wachsende Unternehmen produziert hochwertige Heimtiernahrung Made in Austria für die Eigenmarken des führenden europäischen Einzel- und Zoofachhandels. Der Umstieg auf CHEP-Paletten erfolgte aufgrund von Problemen mit weißen Tauschpaletten, die aus mittel- und osteuropäischen Märkten zurückgegeben wurden. Qualitätsprobleme sowie verlorengegangene Paletten führten zu steigenden Logistikkosten.

"Vor der Nutzung von CHEP-Paletten haben wir viele der Paletten, die wir in das Tauschsystem gegeben haben, nicht zurückbekommen. Zudem war die Qualität der zurückgegebenen Paletten oft zu schlecht, um sie wieder zu verwenden. Wir mussten etwa 30 bis 35 Prozent der Paletten, die wir in bestimmte Märkte geliefert haben, ersetzen. Das Tauschsystem für diese Märkte wurde immer teurer. Einige unserer Logistikpartner weigerten sich sogar, in diesen Märkten mit Tauschpaletten zu arbeiten", sagt Bernd Berghofer, CEO von Austria Pet Food.