Refrigerated Dough Products Market to Record an Exponential CAGR by 2015 - 2021
Verfasser: yogesh on Wednesday, 5 December 2018Refrigerated Dough products consist of cookies/brownies, biscuits, dinner rolls, sweet rolls, pizza base and other bakery items. Modern equipment and packaging opens up a new demand spectrum in frozen dough industry. It increases the shelf life of the product and lowers the chances of product wastage. There is an increasing demand for par baked dough products in sandwich category as it is as tasty as fresh dough.
Par baked variety enables food service outlets and coffee bars to provide fresh from the oven buns and rolls which matches artisan style and taste with convenience. Moreover, people prefer to cook varieties of dough related dishes at home, which were previously available only at restaurants and coffee shops. Some of the varieties include crepes and fillo dough, par baked buns, gluten free bread among others.
The frozen dough products market can be segmented into five major types such as refrigerated Biscuits, Cookies/Brownies, Dinner rolls, Sweet rolls and others. The market can also be segmented geographically into North America, Asia Pacific (APAC), Europe and Rest of the World (RoW) regions.